Written by Citizen Editor on 05 September 2011
We got a couple of 15-year-olds in to share their recipes. Benny T. Bean is away. Ingredients 150g-200g dried taglietelle per person 4 Laughing Cow triangles nicked from the fridge of a mum or nan Cheap ham offcuts pinched from Tesco whilst [Click to read more...]
Written by Citizen Editor on 09 March 2011
The Burger King franchise in Addenbrookes concourse has hit back today over claims that its presence in the hospital was counter-intuitive and downright unhealthy. Chris Green, 40, who runs the franchise which is owned by the Barometer Group, said [Click to read more...]
Written by Francisco Sanchez on 17 February 2011
Local food purveyors Superturks Ltd have told residents it is their fault that there are not more eateries in the town. The group, which owns Market Square Café and Hotspot Chicken, has hit back at whinges by Neotians that the only non-fast-food [Click to read more...]
Written by Thundopolous P. Staker on 25 January 2011
Fancy a night out but don’t where to go? Afraid of wasting your giro on a café masquerading as a top eatery? Need help in choosing which type of cuisine to charm your bird with? We at The Citizen know how hard it can be to miss out on a shag [Click to read more...]
Written by Francisco Sanchez on 30 March 2010
Over-45′s in St Neots are being blamed for eating all the pies – as well as all the other food, drinking all the drinks and using the last of the loo roll. “This is well unacceptable,” said Eaton Socon man Darryn Draynpype, [Click to read more...]